| component | General characteristics | activity | risk | Safety | 
|---|---|---|---|---|
| 
                                            ZINGIBER OFFICINALE (GINGER) ROOT OIL
                                            
                                         姜(ZINGIBER OFFICINALE)根油 | 皮肤调理,抗氧化 |   | 1 | |
| 
                                            ARTEMISIA ARGYI LEAF OIL
                                            
                                         艾(ARTEMISIA ARGYI)叶油 | 舒敏,抗氧化 |   | ||
| 
                                            CARTHAMUS TINCTORIUS (SAFFLOWER) SEED OIL
                                            
                                         红花(CARTHAMUS TINCTORIUS)籽油 | 皮肤调理 |   | 1 | |
| 
                                            AUCKLANDIA LAPPA EXTRACT
                                            
                                         木香(AUCKLANDIA LAPPA)提取物 |   | |||
| 
                                            KEIHI YU@!@CINNAMOMUM CASSIA OIL
                                            
                                         肉桂(CINNAMOMUM CASSIA)油 | 抗衰,皮肤调理 |   | 3 | |
| 
                                            CYPERUS ROTUNDUS EXTRACT
                                            
                                         香附(CYPERUS ROTUNDUS)提取物 | 皮肤调理 |   | ||
| 
                                            ROSA RUGOSA FLOWER OIL
                                            
                                         玫瑰(ROSA RUGOSA)花油 | 气味抑制剂 | 3 | ||
| 
                                            SALVIA MILTIORRHIZA ROOT EXTRACT
                                            
                                         丹参(SALVIA MILTIORRHIZA)根提取物 | 抗衰,皮肤调理,抗氧化,健美 |   | 
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
 2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.

