| component | General characteristics | activity | risk | Safety | 
|---|---|---|---|---|
| 
                                            HYDROGENATED SWEET ALMOND OIL
                                            
                                         氢化甜扁桃油 | 皮肤调理,增稠剂,柔润剂,黏度控制 |   | 1 | |
| 
                                            HYDROGENATED WHEAT GERM OIL
                                            
                                         氢化小麦胚芽油 | 皮肤调理,黏度控制 |   | ||
| 
                                            ROSA RUGOSA FLOWER OIL
                                            
                                         玫瑰(ROSA RUGOSA)花油 | 气味抑制剂 | 3 | ||
| 
                                            JASMINUM SAMBAC (JASMINE) FLOWER OIL
                                            
                                         茉莉花(JASMINUM SAMBAC)花油 | 抗衰,皮肤调理,抗氧化,皮肤渗透剂 |   | 1-2 | |
| 
                                            LAVANDULA ANGUSTIFOLIA (LAVENDER) OIL
                                            
                                         薰衣草(LAVANDULA ANGUSTIFOLIA)油 | 皮肤调理 |   | 2 | |
| 
                                            ANGELICA ARCHANGELICA SEED OIL
                                            
                                         圆叶当归(ANGELICA ARCHANGELICA)籽油 | 皮肤调理 |   | 1 | |
| 
                                            ZINGIBER OFFICINALE (GINGER) ROOT OIL
                                            
                                         姜(ZINGIBER OFFICINALE)根油 | 皮肤调理,抗氧化 |   | 1 | 
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
 2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.

