| component | General characteristics | activity | risk | Safety | 
|---|---|---|---|---|
| 
                                            VITIS VINIFERA (GRAPE) SEED OIL
                                            
                                         葡萄(VITIS VINIFERA)籽油 | 抗衰,皮肤调理,收敛,抗氧化,柔润剂 |   | 致痘风险等级(中) | 1 | 
| 
                                            PRUNUS AMYGDALUS DULCIS (SWEET ALMOND) OIL
                                            
                                         甜扁桃(PRUNUS AMYGDALUS DULCIS)油 | 皮肤调理 |   | 致痘风险等级(高) | 1 | 
| 
                                            ORYZA SATIVA (RICE) BRAN OIL
                                            
                                         稻(ORYZA SATIVA)糠油 | 皮肤调理,抗氧化,柔润剂 |   | 1-2 | |
| 
                                            OCIMUM BASILICUM (BASIL) OIL
                                            
                                         罗勒(OCIMUM BASILICUM)油 | 抗衰,祛痘,柔润剂 |   | 1 | |
| 
                                            MELALEUCA LEUCADENDRON CAJAPUT OIL
                                            
                                         白千层(MELALEUCA LEUCADENDRON CAJAPUT)油 | 柔润剂 |   | 1 | |
| 
                                            EUGENIA CARYOPHYLLUS (CLOVE) BUD OIL
                                            
                                         丁香(EUGENIA CARYOPHYLLUS)花蕾油 | 皮肤调理,抗氧化,抗衰 |   | 3-4 | |
| 
                                            KEIHI YU@!@CINNAMOMUM CASSIA OIL
                                            
                                         肉桂(CINNAMOMUM CASSIA)油 | 抗衰,皮肤调理 |   | 3 | |
| 
                                            PIPER NIGRUM (PEPPER) FRUIT OIL
                                            
                                         胡椒(PIPER NIGRUM)果油 | 抗衰,抗氧化,皮肤渗透剂 |   | 1 | 
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
 2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.

