component | General characteristics | activity | risk | Safety |
---|---|---|---|---|
TRITICUM VULGARE (WHEAT) GERM OIL
小麦(TRITICUM VULGARE)胚芽油
|
皮肤调理,保湿,柔润剂 |
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1 | |
HYDROGENATED SWEET ALMOND OIL
氢化甜扁桃油
|
皮肤调理,增稠剂,柔润剂,黏度控制 |
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1 | |
OLEA EUROPAEA (OLIVE) FRUIT OIL
油橄榄(OLEA EUROPAEA)果油
|
皮肤调理,柔润剂 |
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||
PRUNUS PERSICA (PEACH) KERNEL OIL
桃(PRUNUS PERSICA)核仁油
|
皮肤调理,柔润剂 |
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致痘风险等级(中) | 1 |
JUNIPERUS COMMUNIS FRUIT OIL
欧刺柏(JUNIPERUS COMMUNIS)果油
|
头发调理,气味抑制剂 |
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1 | |
CAMELLIA SINENSIS SEED OIL
茶(CAMELLIA SINENSIS)籽油
|
皮肤调理,保湿,柔润剂 |
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1 | |
YUUKARI YU
蓝桉(EUCALYPTUS GLOBULUS)油
|
皮肤调理,柔润剂,气味抑制剂 |
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Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.