| component | General characteristics | activity | risk | Safety | 
|---|---|---|---|---|
| 
                                            ZINGIBER OFFICINALE (GINGER) ROOT OIL
                                            
                                         姜(ZINGIBER OFFICINALE)根油 | 皮肤调理,抗氧化 |   | 1 | |
| 
                                            GASTRODIA ELATA EXTRACT
                                            
                                         天麻(GASTRODIA ELATA)提取物 | 头发调理 | |||
| 
                                            ANGELICA PUBESCENS EXTRACT
                                            
                                         重齿毛当归(ANGELICA PUBESCENS)提取物 | ||||
| 
                                            ANGELICA SINENSIS EXTRACT
                                            
                                         当归(ANGELICA SINENSIS)提取物 | 1 | |||
| 
                                            SPATHOLOBUS SUBERECTUS EXTRACT
                                            
                                         鸡血藤(SPATHOLOBUS SUBERECTUS)提取物 | 皮肤防护,皮肤调理,保湿,头发调理 |   | ||
| 
                                            OLEA EUROPAEA (OLIVE) FRUIT OIL
                                            
                                         油橄榄(OLEA EUROPAEA)果油 | 皮肤调理,柔润剂 |   | ||
| 
                                            PARAFFINUM LIQUIDUM
                                            
                                         液体石蜡 | 皮肤防护,皮肤调理,抗静电,柔润剂,溶剂 | 矿物油 | 1-3 | |
| 
                                            ZINGIBER OFFICINALE (GINGER) ROOT EXTRACT
                                            
                                         姜(ZINGIBER OFFICINALE)根提取物 | 抗衰,皮肤调理,抗氧化 |   | 1 | 
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
 2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.

